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Thread: Hell's Kitchen....

  1. #11
    3mnkids1's Avatar

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    Re: Hell's Kitchen....

    I cant believe that chick just gave up. whatever. she didn't want it bad enough I guess. The men are really starting to get on my last nerve. That Matt guy drives me crazy. He always looks like he is fixin to cry. I don't care for any of them. Their isn't a single person I'm rooting for.

    If I ever go to London I'm trying that 200.00 pizza :laughing: I bet it taste nasty :laughing:

  2. #12
    inthesticks's Avatar

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    Re: Hell's Kitchen....

    Quote Originally Posted by 3mnkids1 View Post
    I cant believe that chick just gave up. whatever. she didn't want it bad enough I guess. The men are really starting to get on my last nerve. That Matt guy drives me crazy. He always looks like he is fixin to cry. I don't care for any of them. Their isn't a single person I'm rooting for.

    If I ever go to London I'm trying that 200.00 pizza :laughing: I bet it taste nasty :laughing:

    Uh, anyone purchasing a $200 fraking pizza needs to be chained to a post in a public square and flogged. I don't even own a pair of $200 shoes, let alone eating a $200 pizza. For that price, I'd better be crapping gold nuggets, afterwards. :laughing:

  3. #13
    Senior Member ping1970's Avatar

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    Re: Hell's Kitchen....

    I'm sorry...I'll keep my $5.99 Godfather's Pizza with pepperoni and sausage thank you!! I balk at having to pay Pizza Huts prices :laughing:

  4. #14
    3mnkids1's Avatar

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    Re: Hell's Kitchen....

    omg! matt has so got to go. Those faces he makes. ugh!..

  5. #15
    inthesticks's Avatar

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    Re: Hell's Kitchen....

    I agree...Matt has to go! You see those faces he makes? Like he tasted something rotten... :laughing: Well, since he can't seem to play with the boys, he now gets to swing with the ladies. I'm sure that won't turn out well. As for the ladies...I wished that Ms. New York Mouth would get booted...I cannot stand her accent. Forgive me folks...but that accent makes people sound ignorant. I had to say that. I feel better now. :crazytongue:

  6. #16
    3mnkids1's Avatar

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    Re: Hell's Kitchen....

    oh well. matt is around for another week. He was even more irritating tonight. Smug does not suit him. And why is the new york chick still there? She cant even cook a steak. :scratch: I find the accent annoying also . I know she cant help it anymore than I can help saying yall but it drives me crazy.

  7. #17
    Senior Member ping1970's Avatar

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    Re: Hell's Kitchen....

    What is a matter with "ya'll"??? Jeff Foxworthy wrote most of his material about the people in my county ~ we use all that country slang here...and only people from these parts understand us most of the time :laughing:

    That preview of next week killed me ~ ouch!!!

  8. #18
    3mnkids1's Avatar

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    Re: Hell's Kitchen....

    Tonight was pretty good. I cant believe he cut the tip of his finger off and then they just cooked it right up. yuck!! Im so glad that girl is gone. She was a mess. Never did anything right. Matt will go next week I hope. Still I cant see any of them being a great chef. can you? Does anyone really stand out.

  9. #19
    Senior Member ping1970's Avatar

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    Re: Hell's Kitchen....

    I don't think any of them could be as big as their egos!

    Ohhhhhhhh that fingertip thing is a killer...yuck!! I don't think it will be Matt next week...could be wrong though ~ I have been a few times before!

  10. #20
    inthesticks's Avatar

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    Re: Hell's Kitchen....

    Tonight's episode was great! I'm so SO very glad to see "NY Mouth" get the boot. Amen, and pass the gravy. :laughing: I wonder where that finger tip disappeared to. Can you imagine being a customer who managed to end up with that finger tip in his/her salad or entree? OMG...yuck! "Hey, this piece of meat is really tough and fleshy". :laughing: Hell's Kitchen could serve up a special: Fingertips and brown rice. And Matt's facial looks...he always looks as if he is constipated or something. He really needs to practice in a mirror...learning to smile.

    I agree here that I have yet to see any chef quality material amongst these "trainees".

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