Search for "food" Sweepstakes
Found 92 total
Enter to win The Swiss Diamond 20cm (8 inch) Fry Pan is ideal for preparing eggs and omelets, sautéing vegetables, browning potatoes, searing small cuts of meat, and more! A heat-tempered glass is included to provide ample versatility. The incredible diamond-reinforced coating ensures effortless food release and allows home chefs to whip up delicious meals without added oil, butter, or grease. ($89.99)
Enter to win There will be one (1) Grand Prize awarded following the conclusion of the Sweepstakes Period. The Grand Prize Winner, upon confirmation of eligibility, will receive (a) a 4-day/3-night vacation package (valid for travel a year from the printed Prize certificate) to a Sandals Resort of winner's choice and (b) a Cruise Lite Softside 3 piece set (3) piece luggage set (a & b are collectively the Grand Prize or Prize). Prize includes one room (double occupancy) and "Luxury Included®"" amenities offered at the respective resort chosen, including local airport transfers, food and beverages (including premium brand drinks), and land and water sport activities at the resort. "Luxury Included" amenities are subject to change and are to be determined by the Prize Provider in its sole discretion. Prize will be fulfilled in the form of a certificate redeemable by filling in requested information and mailing back to the address indicated. The Grand Prize Winner must call the given telephone extension on the Prize letter to arrange trip details. Note: Airfare is not included (Winner must secure their own airfare reservations). If the Winner is unable to redeem the package within the time period required, the Prize will be forfeited. The package is subject to availability and blackout dates. The choice of the suite and resort is based on availability. Request must be placed no less than sixty (60) days prior to requested departure date. Winner must obey all local laws in regard to lodging restrictions. All expenses and incidental travel costs not expressly stated in the package description above, including but not limited to; ground transportation, airfare, personal charges at lodging, telecommunication charges, security fees, taxes, duty, or other expenses or incidentals are the responsibility solely of winner. Winner's companion must be eighteen (18) years old as of the date of departure and must travel on the same itinerary as the winner. Winner's companion must also execute liability/publicity releases prior to travel. Winner and companion are solely responsible for obtaining documents necessary for their respective international travel (i.e. passport/visa), if applicable. Restrictions, conditions and limitations may apply. The Approximate Retail Value ("ARV") of this Prize package is: $2,368 USD.
Win a Yacht Trip for Two Through The Greek Islands !
8-Days aboard a 52 foot yacht through the Greek Isles
Hike, snorkel, and explore ancient archaeological sites and taverna-lined harbors
Tailored tours, fresh seafood dinners and a cave expedition
$3,000 towards airfare
Lonely Planet's Greek Islands Guide Book
ENTER TO WIN:
A 4-night stay for two at one of Club Med’s stunning all-inclusive resorts located in the Caribbean, Mexico or Florida.
Amazing Club Med activities and amenities for two, including water and land sports during the day, and nightly entertainment.
All-inclusive food & beverage for two.
$800 towards flights.
Enter to win $500 AMEX gift card for travel
3 nights accomodations at Treasure Island
Endless brunch at Sterling Brunch
2 Cirque de Soleil Mystere tickets
$250 worth of foodstirs aka the best dessert kit ever
retail value of $4000
Enter to win a Le Creuset Rectangular Dish with Platter Lid. (ARV $99.95)
Layer that lasagna. Create that Blueberry Crumble with reckless abandon. The Le Creuset Rectangular Dish is a durable stoneware piece that maintains even temperatures and prevents scorching in the oven. Its glazed interior easily releases foods for superb serving and quick clean-up. The accompanying lid not only holds in moisture while cooking but also can be used as a separate serving platter when grilling Barbecue Pork Burgers. The “dish” also can go in the freezer, microwave, oven, under the broiler and in the dishwasher. It’s practically the perfect pan.
Enter to win an OXO 30 Piece SNAP Container Set. (ARV $99.99)
Storing and transporting food is a SNAP with the OXO 30-Piece SNAP Container Set. The set includes four round glass containers with lids, four rectangular glass containers with lids, and seven plastic containers with lids. All the lids in this set feature four locking tabs that make a leak-proof seal that not only keeps food fresh but also prevents spills. That means these pieces are perfect for toting side dishes like Potato Salad to picnics and potlucks as well as bringing lunch like a Chicken Tortilla Soup to work. When empty, all the pieces stack and nest together, in a SNAP you might say, to save storage space.
Enter to Win Some Assistance Required by C.L. Ogilvie. Glenda Melner needs a job. Ever since the portal between the human and magical worlds opened, the City of Doorwayen has been flooded with magical applicants. Her only hope is Rupert Meier, the incredibly handsome vampire attorney. He needs an assistant, but he usually prefers humans as food. Fortunately for Glenda, he's desperate.
Enter to win a copy of Heather Christo’s Generous Table: Easy & Elegant Recipes through the Seasons by Heather Christo (Kyle Books, 2013). (ARV $29.95)
During the holidays, we generously invite friends and family to our tables, sharing good food and good company. If you long to carry that spirit of hospitality throughout the year, you must get a copy of Heather Christo’s Generous Table. Christo does the work of creating lists, menus, recipes and decorating ideas so that you don’t have to. It doesn’t have to be fancy, expensive or complicated, it just needs to be done in the spirit of comraderie. Peruse our Honest Entertaining recipes and get ready to send out some invites!
Enter to win a copy of Dinner: Changing the Game by Melissa Clark (Clarkson Potter, 2017). (ARV $35)
Never dread hearing the words, “What’s for dinner?” again. Melissa Clark offers more than 200 new recipes for inventive, unfussy food with unexpected flavor. Novices and experienced cooks alike will find something to make any night of the week, no matter what your mood, the season, or the amount of time you have. From sheet pan chicken with harissa or curried lentils with poached eggs to burgers taken up a notch with chorizo; just add a salad and call it dinner. No stress or same-old, same-old again. For more great meal ideas when it seems you have nothing on hand, check
Enter to win a copy of The Everyday Art of Gluten-Free: 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends by Karen Morgan (Stewart, Tabori and Chang, 2014). (ARV $24.95)
Everyday favorites such as doughnuts, pasta, pizza, and more are no longer out of reach if you need to eat gluten-free. The Everyday Art of Gluten-Free shows you the secrets to 100 gluten-free favorite comfort foods that taste as good or even better than the originals. Learn the six flour blends: biscuit, doughnut and fritter, pie and pasta, bread and pizza, cake and muffin, and cookie jar to make treats like jelly doughnuts, chicken and dumplings, challah bread, red velvet cupcakes and more. Weekends get a little better with these Sunday Morning Gluten-Free Pancakes. Even those who can eat gluten are sure to love them.
Enter to win a copy of Gather: Everyday Seasonal Food from a Year in Our Landscapes by Gil Meller (Quadrille Publishing, 2017). (ARV $35)
There is beauty in simplicity and Chef Gill Meller celebrates the simplicity of cooking and eating all year long in Gather. He shares 120 recipes inspired by the landscapes in which he lives and works; all are easy to make no matter what your skill level and require no obscure ingredients. Chapters focus on the Garden, Orchard, Harbour, Farm and more, with recipes such as Blackberry and Apple Pavlova and Fried Cod with Ginger, Beet, Orange and Sesame. This Seasonal Vegetable Tempura makes the most of vegetables no matter the time of year.
Enter to win a copy of LEON Soups, Salads & Snacks by LEON Restaurants (Conran, 2013). (ARV $9.99)
The United Kingdom’s LEON Restaurant has reinvented fast food and turned it into something good for you. Now they’re back and transforming lunch with tasty alternatives to an energy-sapping sandwich. Recipes such as Apple’s Persian Onion Soup, Laura’s Jeweled Salad or Arthur’s Favorite Duck & Lettuce Wrap are sure to have you brown bagging more often. For more packable lunch ideas, visit the Take Lunch To Work Recipes slideshow.
Enter to win a copy of MasterChef: The Masters at Home: Recipes, Stories and Photographs by MasterChef (Absolute Press, 2015). (ARV $35)
If you’re anything like us, you think about food a lot. It could be why you’re perusing a recipe website right now. If, also like us, you’ve ever wondered what chefs cook when they are in their own kitchens, we now have the answer. In The Masters at Home, 33 internationally renowned chefs have each shared three recipes for their favorite meals. Some of the chefs include Lidia Bastianich, Wylie Dufresne, Eric Ripert, and Gordon Ramsay. While you’re visiting our site, be sure to check out the LC Staff Favorite Recipes slideshow. It’s just a few of the great recipes you’ll find here and some of the ones we make most often at our own homes.
Enter to Win one of two signed copies of Valley of the Bees!
In a world where honeybees are all but extinct, Valley has spent her entire life in the tranquil river bottoms where her family camps out every summer and grows more food than most folks can dream of.
Enter to win a copy of Melba’s American Comfort: 100 Recipes from My Heart to Your Kitchen by Melba Wilson (Atria Books, 2016). (ARV $30)
The Queen of Comfort Food is coming to your kitchen with 100 recipes that taste like home. Whether you’re hungry for fried chicken or eggnog waffles, you’ll find it on the pages of Melba’s American Comfort. There’s also sweet potato pie, wine-braised short ribs, BBQ turkey meatloaf, deviled eggs, and a multitude of other mouth-watering American classics with Melba Wilson’s sassy and special twists that are sure to leave you wanting more. Our Mac-N-Cheese Recipes slideshow is filled with recipes that are gooey, cheesy, and all together comforting just about anytime.
Enter to win a copy of The Pho Cookbook: Easy to Adventurous Recipes for Vietnam’s Favorite Soup and Noodles by Andrea Nguyen (Ten Speed Press, 2017). (ARV $22)
Get ready to make dinner un-pho-gettable. Impress family and friends, and make pho at home. It’s easy with any of the over 50 recipes for this Vietnamese comfort food of noodles and broth. Options range from recipes that come together quickly on weeknights to those that feature homemade broth and condiments. Also included are recipes for snacks, salads, and companion dishes along with vegetarian and gluten-free options so everyone can enjoy your absolutely pho-bulous meal. A great ending to dinner would be Vietnamese Iced Coffee; it’s irresistible.
Enter to win a copy of Naturally Nourished: Healthy, Delicious Meals Made with Everyday Ingredients by Sarah Britton (Clarkson Potter, 2017). (ARV $29.99)
Eating healthy whole foods that happens to be vegetarian doesn’t have to be complicated, beyond your budget, or have you running to multiple stores for ingredients. Naturally Nourished simplifies whole food cooking with 100 vegetarian recipes that can be made with ingredients found in any grocery store. The recipe selections include main dishes, sides, soups, salads, and snacks. Vegan and gluten-free options are also included. Cook smart, not hard! The Vegetarian Recipes slideshow is filled with a variety of plant-based options.
Enter to win a copy of BabyCakes Covers the Classics: Gluten-Free Vegan Recipes from Donuts to Snickerdoodles by Erin McKenna (Clarkson Potter, 2011). (ARV $25)
Snickerdoodles. Donuts. Hamentaschen. Madeleines. For people with food sensitivities, these iconic, ubiquitous treats have been mostly off-limits—until now. Erin McKenna, baker and owner of BabyCakes NYC, shares her recipes for these perennial favorites, all made without gluten, dairy, eggs, or refined sugar. With her suggestions for taking control of a vegan, gluten-free pantry, there are no limits to what you can bake. For a peek at Erin McKenna’s magic, check out these treats: Raspberry Scones, Johnnycakes, Apple-Cinnamon Toasties.
Enter to win a copy of Sweet & Simple: Dessert for Two by Christina Lane (Countryman Press, 2017). (ARV $27.95)
Whether willpower just isn’t your strong suit or you don’t like to waste food, Sweet & Simple is the way to go. On its pages, you’ll find nearly 100 recipes for favorite sweet treats like Peppermint Brownies and Jam Bars – all scaled down “for two.” There are also recipes for cakes, pies, bars, and even Rice Krispie Treats in the perfect size for one, two, or a few. Singles, couples, empty-nesters, and dessert lovers can rejoice as homemade sweet treats are back on the menu.